Pacifico Large Group Menu

(sample menu for parties of 60 or more)

APPETIZER

Seared Scallops
Fresh Maine diver scallops with edamame,
pea shoots and roasted kukui nut in a coconut carrot dashi broth

SALAD

Tender greens, local tomatoes and soy citrus vinaigrette

COMBINATION ENTREE

Coconut Macadamia Nut Crusted Catch
With Thai peanut coconut sauce and tropical fruit chutney

&

Filet Mignon
Grilled petit filet mignon with house vegetables
and demi glaze

DESSERT

Chocolate Decadence
Rich chocolate cake topped with a warm dark
chocolate-framboise ganache and a raspberry coulis

Iced Tea or Coffee included